Chives

  • Delicate onion taste

    Due to their delicate onion taste, chives are well-suited for herb butter, egg dishes, spreads, stuffing, and to flavor soups and sauces. It should be mentioned that, in order to preserve the high levels of vitamins found in the herb, chives should not be heated.


    Chives

Currently available

Potted Ø pot: 8 cm, 11 cm

Cut cut: 30 - 50 g

 

  • Where to buy

    Our fresh potted herbs and selected assortment of cut herbs can be found in retail chains, online stores, and wholesalers (listed below) throughout the country.

    Where to buy Where to buy